And it may be Baikonur, but the Polyot kitchen and dining hall were filled with the aromas of Italy…if only for one night. We took over the kitchen for a night and treated the team to Italian Night at the Cosmodrome. And while it was only frozen pizzas, it was all homemade spaghetti and meatballs, with a little East Coast and West Coast flare. Add some garlic bread and a tossed salad and you might have thought you were in Tuscany. Fortunately, there were no volunteers to sing “Areviderci Roma”.
